Experience culinary excellence at Semarah Hotel Lielupe SPA & Conferences led by Executive Chef Ainars Pizans and his kitchen brigade. Superb cuisine, freshly prepared and beautifully presented - is evident on every table!
Restaurant Lielupe provides a modern and dynamic ambience for its patrons. The chef has created a unique menu that includes international cuisine as well as Latvian and Russian dishes. Diners with kids will also appreciate the restaurant’s special children’s menu and play area. During the summer an extensive terrace with its own open-plan kitchen is available.